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Amount Per 2 slices (92 g) | |
Calories 99 | |
% Daily Value* | |
Total Fat 1.2 g | 1% |
Saturated fat 0.5 g | 2% |
Trans fat regulation 0 g | |
Cholesterol 0 mg | 0% |
Sodium 288 mg | 12% |
Potassium 29 mg | 0% |
Total Carbohydrate 6 g | 2% |
Dietary fiber 2.9 g | 11% |
Sugar 0.6 g | |
Protein 17 g | 34% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 7% |
côtelette. noun. côte·lette. kōtˈlet. plural -s. : cutlet. Word History. Etymology. French. Love words? You must — there are over 200,000 words in our free ...
From Middle French costelette (“little rib”), a diminutive of Old French coste (“rib, side”), from Latin costa.
Apr 24, 2024 · cutlet [noun] a small slice of meat (mutton, veal, pork) on a rib or other bone. lamb cutlets. (Translation of côtelette from the PASSWORD ...
Look up the French to English translation of côtelettes in the PONS online dictionary. Includes free vocabulary trainer, verb tables and pronunciation ...
a piece of meat taken esp from the best end of neck of lamb, pork, etc. 2. a flat croquette of minced chicken, lobster, etc. Collins English Dictionary.